Rimini Espresso
- Pochodzenie
- Włochy
- Region
- —
- Obróbka
- Natural
- Odmiana
- Arabica, Robusta
- Wypał
- średni
- Wysokość
- —
Italian vibes, just like on the beaches of Rimini. T By blending Arabica and Robusta, we've achieved a profile with exceptionally low acidity and high sweetness. Expect a thick, rich crema and a solid caffeine kick — perfect for those seeking intense flavor and a real morning boost. Detales Roast profile: Medium Flavor profile: Dark chocolate, Nuts Process: Natural Composition: 70% Arabica, 30% Robusta Weight: 250g, 500g, 1kg Perfect for: automatic coffee machine, espresso coffee maker, mocca pot, traditional method. This is unflavored coffee — its complex profile comes entirely from the bean's origin and our precise roasting process. Sustainability: Our packaging is 100% compostable with paper labels. Freshness: We grind on request. Simply leave a note in the "order instructions" section in your cart.
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